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dc.contributor.authorÖğretmen, Özen Yusuf
dc.contributor.authorDuyar, Hünkar Avni
dc.date.accessioned2020-12-19T19:41:53Z
dc.date.available2020-12-19T19:41:53Z
dc.date.issued2018
dc.identifier.citationÖğretmen, Ö.Y. & Duyar, H.A. (2018). The effect of different extraction methods and pre-treatments on agar yield and physico-chemical properties of Gelidium latifolium (Gelidiaceae, Rhodophyta) from Sinop Peninsula Coast of Black Sea, Turkey. Journal of Applied Phycology, 30(2), 1355-1360. https://doi.org/10.1007/s10811-017-1292-2en_US
dc.identifier.issn0921-8971
dc.identifier.issn1573-5176
dc.identifier.urihttps://doi.org/10.1007/s10811-017-1292-2
dc.identifier.urihttps://hdl.handle.net/11436/1845
dc.descriptionWOS: 000431194900055en_US
dc.description.abstractThe present study aimed to investigate the effect of different pre-treatments and extractions methods on the yield and quality of agar extracted from Gelidium latifolium Bornet ex Hauck from the coast of Sinop Peninsula, Turkey, and to evaluate its potential as an economic source of agar for industrial applications. the different extraction methods including autoclave, water bath, and water bath plus magnetic stirrer were tested with various pre-treatments (no treatment, waiting for 15 h in pure water, washing with 80% ethanol). the agar yield and physico-chemical properties (gelling and melting temperature, pH, viscosity, and ash, and sulfate contents) were evaluated at the optimal extraction conditions. the highest agar yield (%) was recorded with the water bath plus magnetic stirrer extraction method (45.79 +/- 0.85% of dry wt), while the lowest yield was recorded with the autoclave extraction method (37.29 +/- 0.76%). the gelling and melting temperatures ranged between 39.06 +/- 0.26 and 37.16 +/- 0.16 degrees C, and 94.8 +/- 0.29 and 79.5 +/- 0.50 degrees C, respectively. the highest crude ash content was recorded with water bath plus magnetic stirrer extraction method (3.36 +/- 0.11%). the pH values ranged between 6.69 +/- 0.11 and 5.17 +/- 0.47. the agar viscosity ranged from 281.33 +/- 1.33 to 133.33 +/- 1.33 mPa s and total sulfate content was between 3.02 +/- 0.25 and 0.54 +/- 0.11%. the agar extracted from G. latifollium from Turkey seems to have potential industries applications considering its higher yield, desirable gelling and melting properties, optimum pH, ash, and sulfate content.en_US
dc.language.isoengen_US
dc.publisherSpringeren_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectGelidium latifoliumen_US
dc.subjectRhodophytaen_US
dc.subjectAgar yielden_US
dc.subjectPhysico-chemical propertiesen_US
dc.subjectExtraction methodsen_US
dc.titleThe effect of different extraction methods and pre-treatments on agar yield and physico-chemical properties of Gelidium latifolium (Gelidiaceae, Rhodophyta) from Sinop Peninsula Coast of Black Sea, Turkeyen_US
dc.typearticleen_US
dc.contributor.departmentRTEÜ, Su Ürünleri Fakültesi, Su Ürünleri Avlama ve İşleme Teknolojisi Bölümüen_US
dc.contributor.institutionauthorÖğretmen, Özen Yusuf
dc.identifier.doi10.1007/s10811-017-1292-2
dc.identifier.volume30en_US
dc.identifier.issue2en_US
dc.identifier.startpage1355en_US
dc.identifier.endpage1360en_US
dc.relation.journalJournal of Applied Phycologyen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US


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