Browsing WoS İndeksli Yayınlar Koleksiyonu by Title
Now showing items 3562-3581 of 4588
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Psyco-Mythological Analysis of Turkish-Muslim Subjectivity in the Context of the Myth of Deli Dumrul
(Ahmet Yesevi Univ, 2019)Any social structure does build a symbolic world in accordance with its collective organization. Myth is a narration designed about the establishment of the society and the ego of that symbolic world. the psycho-mythology ... -
Public administration reform in Türkiye from the perspective of senior Turkish public administrators
(Taylor & Francis Ltd., 2024)The present article aims to explain how the reform phenomenon is understood by the Turkish public bureaucracy, making use of the experiences of senior public administrators. In the article, phenomenological research design ... -
Public service provision for Syrian refugees in Turkey: challenges and prospects
(Taylor & Francis Ltd., 2022)Refugee crises are among the most heartrending and vexatious humanitarian issues since the beginning of civilization. These crises are particularly evident in the case of Syria, where, since 2011, civil war and terrorism ... -
Publication rate of abstracts presented at the emergency medicine congresses held by the European Society for Emergency Medicine (EUSEM) in 2011 and 2012
(Bmj Publishing Group, 2015)Purpose the purpose of this study was to assess the publication rate of the abstracts presented at the 6th Mediterranean Emergency Medicine Congress, 2011 and the 7th European Congress on Emergency Medicine, 2012. Materials ... -
Pulmonary acantholytic squamous cell carcinoma mimicking lepidic pattern adenocarcinoma
(Fedaration Turkish Pathology Soc., 2021)Dear Editor, An 84-year-old male patient with a history of smoking and recent pneumonia symptoms of fever, difficulty in breathing, and weakness presented to the chest disease clinic. The patient had a left-sided suspicious ... -
Pulsating flow and heat transfer of power-law fluid in a circular pipe
(Vilnius University, 2023)In this study, the pulsating flow of a non-Newtonian fluid and heat transfer in a pipe with uniform heat flux at its wall is examined analytically. The flow is assumed to be both hydrodynamically and thermally fully ... -
Pupillometry measurement and its relationship to retinal structural changes in children with attention deficit hyperactivity disorder
(Springer, 2020)Purpose This study aims to assess the pupillometry measurements of the attention deficit hyperactivity disorder (ADHD) patients and to investigate their correlations with macular and RNFL thickness parameters by comparing ... -
Purification and characterization of a polyphenol oxidase from cimin grape (Vitis vinifera spp., Cimin)
(Research Journal Biotechnology, 2016)A polyphenol oxidase (PPO) from Cimin grape was purified 11.2-fold by using a Sepharose 4B-L-tyrosine-p-aminobenzoic acid affinity column. the optimum pH and temperature of PPO purified from Cimin grape were 7.5 and 30 ... -
Purification and characterization of extracellular a-amylase from a thermophilic Anoxybacillus thermarum A4 strain
(Inst Tecnologia Parana, 2016)alpha-Amylase from Anoxybacillus thermarum A4 was purified using ammonium sulphate precipitation and Sephadex G-100 gel filtration chromatography, with 29.8-fold purification and 74.6% yield. A4 amylase showed best performance ... -
Purification of acetylcholinesterase from Halyomorpha halys (Stal) (Heteroptera: Pentatomidae) and management of control of the Pest through inhibition of the enzyme
(Springer, 2023)Halyomorpha halys (Stal) (Heteroptera: Pentatomidae) has brought about agricultural harm throughout the Eastern Black Sea coastline since 2017. It continues to come to a threat because there are no adequate studies on ... -
Purification, characterization and industrial application of the alkaline protease (akap) from Anoxybacillus kestanbolensis K4
(Elsevier Science Bv, 2012)Bu çalışmada yeni bir proteolitik enzim izole edilmiş, saflaştırılmış ve termofilik bir bakteri olan Anoxybacillus kestanbolensis K4 ile karakterize edilmiştir . Enzim, amonyum sülfat fraksiyonasyonu, anyon değişim ... -
Purse seine fishery discards on the Black Sea Coasts of Turkey
(Central Fisheries Research, 2015)Çalışmanın amacı, Türkiye’nin Karadeniz kıyısal sularında gırgır avcılığının bycatch ve ıskarta miktarlarını ve kıyısal ekosisteme olan etkilerini belirlemektir. Çalışma Eylül 2009-Nisan 2010 tarihleri arasında av sezonu ... -
PV powered hybrid energy storage system control using bidirectional and boost converters
(Taylor & Francis Ltd., 2022)The increase of renewable energy generation and the integration with the grid brings some difficulties on the power network worldwide. The main problems on the energy providers are surplus or unregulated energy generation ... -
Pyronin Y (basic xanthene dye)-bentonite composite: a spectroscopic study
(Elsevier Science Bv, 2014)The expansion by 1.43 Angstrom of basal spacing and the shift to higher frequencies of in-plane ring vibrations of the Pyronin Y molecule at 1603 and 1527 cm(-1) on the formation of Pyronin Y-bentonite composite exhibited ... -
QPSK-dual carrier modulation for ultra-wideband communication in body area network channels
(2019)Dual carrier modulation (DCM) using orthogonal frequency-division multiplexing (OFDM) improves the performance in multipath fading channels. In the literature DCM is proposed with 16-quadrature amplitude modulation (16QAM) ... -
Quality changes and shelf life of cultured and wild hot-smoked mediterranean horse mackerel (Trachurus mediterraneus) at refrigerated (4 +/- 1 degrees C) conditions
(Taylor & Francis Inc, 2016)Mariculturing of horse mackerel is not known in the world. Additionally, limited studies exist on quality changes of smoked horse mackerel at refrigerated temperatures. Therefore, in this study, between 1+ and 2-year-old ... -
Quality changes and shelf-life of cultured and wild hot-smoked mediterranean horse mackerel (trachurus mediterraneus, steindachner, 1868) at frozen storage (-20±2°C)
(2015)Tütsüleme dünyada hem balık hem de et ürünlerinde kullanılan geleneksel bir koruma yöntemidir. Günümüzde tütsülenmiş balıklar kendilerine özgü tat ve aromanın yanı sıra uzun raf ömrüne sahip olmalarından dolayı da çokça ... -
Quality changes of spotless shad during storage at different conditions
(Chiriotti Editori, 2016)This study investigates the effect of using ice in combination with refrigeration on the sensory, physico-chemical and microbiological attributes of spotless shad during storage. Spotless shad kept in ice under refrigerated ...