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Chemical composition and antimicrobial activity of the essential oils from the flower, leaf, and stem of Senecio pandurifolius
(2011)
The essential oils from the fresh flower, leaf, and stem of Senecio pandurifolius (Asteraceae) were isolated by hydrodistillation in a Clevenger-type apparatus, and characterized by GC-FID and GC-MS. A total of forty-five, ...