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Toplam kayıt 6, listelenen: 1-6
Purse seine fishery discards on the Black Sea Coasts of Turkey
(Central Fisheries Research, 2015)
Çalışmanın amacı, Türkiye’nin Karadeniz kıyısal sularında gırgır avcılığının bycatch ve ıskarta miktarlarını ve kıyısal ekosisteme olan etkilerini belirlemektir. Çalışma Eylül 2009-Nisan 2010 tarihleri arasında av sezonu ...
Bottom trawl fishery discards on the Black Sea coast of Turkey
(Natl Centre Marine Research, 2014)
The purpose of this study is to determine the amount of bycatch and discards of fish caught by bottom trawlers operating along the Black Sea coasts of Turkey and discards changes depending on the depth. the study was ...
An acoustic survey in the southeastern Black Sea in the assessment of trachurus mediterraneus (Steindachner, 1868) distribution
(Springer, 2022)
Horse mackerel (Trachurus mediterraneus, Steindachner, 1868) is an important commercial fish distributed along the coast of Turkey. Although, the variety of catching amount of the species fluctuate by years, it is obvious ...
Selectivity of different alternative Cod ends and radial square mesh escape panels (RSEP)
(Central Fisheries Research Inst, 2019)
Bottom trawl fishery is carried out intensively throughout the season in the Black sea. For this reason, the selectivity effects of five codend with different mesh size, shapes and escape panels (commercial (40D), 50 mm ...
The Benthic exotic species of the Black Sea: Blood cockle (Anadara inaequivalvis, Bruguiere, 1789: Bivalve) and Rapa whelk (Rapana thomasiana, Crosse, 1861: Mollusc)
(2009)
The Black Sea is in transition from a freshwater to a marine environment and has a very low biodiversity. Therefore, it appears to be particularly vulnerable and easy target for many exotic species. Anthropogenic introductions ...
Monthly microplastics change in European anchovy's (Engraulis encrasicolus) gastrointestinal tract in the Black Sea
(Elsevier, 2023)
To contribute to a better understanding of the regional dynamics of MP pollution and its potential effects on the anchovy population and human health, here we assessed the presence and characterization of microplastics ...