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dc.contributor.authorAkbulut, M.
dc.contributor.authorYazici, K.
dc.contributor.authorBakoglu, N.
dc.contributor.authorGoksu, B.
dc.date.accessioned2020-12-19T20:17:50Z
dc.date.available2020-12-19T20:17:50Z
dc.date.issued2019
dc.identifier.issn0567-7572
dc.identifier.urihttps://doi.org/10.17660/ActaHortic.2019.1260.20
dc.identifier.urihttps://hdl.handle.net/11436/4449
dc.description.abstractThe Eastern Black Sea region is an ecologically rich region where many fruit species grow naturally. One of the fruit species growing in this region is the cherry laurel (Prunus laurocerasus L.) that is consumed by local people. There are many different forms of cherry laurel in the region. In this research, the structure of leaves and fruits of cherry laurel genotypes growing in the Eastern Black Sea region ware examined in detail. © 2019 International Society for Horticultural Science. All rights reserved.en_US
dc.language.isoengen_US
dc.publisherInternational Society for Horticultural Scienceen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectCherry laurelen_US
dc.subjectFruiten_US
dc.subjectGenotypesen_US
dc.subjectLeafen_US
dc.subjectSelectionen_US
dc.titleCherry laurel (Prunus laurocerasus L) - genetic resources in the Eastern Black Sea region, Turkeyen_US
dc.typeconferenceObjecten_US
dc.contributor.departmentRTEÜen_US
dc.identifier.doi10.17660/ActaHortic.2019.1260.20
dc.identifier.volume1260en_US
dc.identifier.startpage125en_US
dc.identifier.endpage128en_US
dc.relation.journalActa Horticulturaeen_US
dc.relation.publicationcategoryKonferans Öğesi - Uluslararası - Kurum Öğretim Elemanıen_US


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