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Characterization of pomegranate (Punica granatum L.) hybrids and their potential use in further breeding
(2016)
Pomegranate is an important fruit species, with increasing consumption and production in recent years throughout the world. In Turkey, Hicaznar, which was originally developed through selective breeding, is the most highly ...
Development of DNA markers associated with sunburn resistance in pomegranate (Punica granatum L.) using bulk segregant analysis
(Türkiye Klinikleri, 2022)
Production and consumption of pomegranate have been increasing in the world in recent years due to its health benefits to humans. Sunburn is an important physiological disorder caused by high temperature, light, and ...
Comparison of some fruit quality parameters of selected 12 mandarin genotypes from Black Sea region in Turkey
(Amer Chemical Soc., 2023)
Mandarins are mostlypreferred specie of Citrus genus, andthere has been a continuous rise in consumption and globalmarketing due to having easy-to-peel, attractive flavor, and freshconsumption advantages. However, most of ...
Development of molecular marker linked to seed hardness in pomegranate using bulked segregant analysis
(MDPI, 2023)
The pomegranate (Punica granatum L.) is one of the fruit species with the oldest cultural history. There are many traits to determine the quality of pomegranate fruits. Among them, soft-seeded feature of pomegranate fruit ...
Phenological, morphological and genetic characterization of local grapevine (Vitis labrusca L.) genotypes grown in the Black Sea Region in Northern Turkey
(United Arab Emirates University, 2023)
Vitis labrusca has become widely naturalized in the Black Sea region of Northern Turkey. The aim of this work was to evaluate the morphological, phenological, and genetic characteristics of V. labrusca accessions grown in ...