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Toplam kayıt 2, listelenen: 1-2
Evaluation of pomological and morphological characteristics and chemical compositions of local pear varieties (Pyrus communis L.) grown in Gumushane, Turkey
(Springer, 2018)
The aim of the present research was to investigate the fruit quality of twenty different local pear varieties (Pyrus communis L.), namely Ahlat, Ankara, Arpa, BA +/- ldA +/- rcA +/- n, Cermai, Cinci, Gelin Bogan, HacA +/- ...
Volatile oil yield and composition, total phenolic content, antioxidant activity and secondary metabolite content of collected thymus praecox species in Rize
(Wiley, 2023)
In this study, the volatile oil yield (Clevenger), volatile oil (VO) composition (Gas Chromatography), phenolic contents (UV-VIS Spectrophotometer), antioxidant activities (UV-VIS Spectrophotometer) and secondary metabolite ...