Güncel Gönderiler: Ziraat ve Doğa Bilimleri Fakültesi
Toplam kayıt 82, listelenen: 41-60
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Comparative evaluation of various herbal extracts on biofilms of Streptococcus mutans and Scardovia wiggsiae: An in vitro study
(Wiley, 2021)Background Owing to their strong antimicrobial properties, Helichrysum arenarium (HA), Anzer thyme (AT), and Stevia rebaudiana (SR) have been commonly used in medicine. Aim This study aimed to evaluate antimicrobial ... -
Effect of pre-harvest organic cytokinin application on the post-harvest physiology of pepper (Capsicum annuum L.)
(MDPI, 2021)Peppers are cultivated in almost all provinces in Turkey, making up approximately 7% of the world's production. In this study, the effects of pre-harvest cytokinin application on the postharvest physiology of pepper (Capsicum ... -
Variation of antioxidant activity and total phenolic content of tea (Camellia sinensis L. O. Kuntze) genotypes
(Kahramanmaras Sutcu Imam University, 2021)This study was carried out to determine tea (Camellia sinensis L. O. Kuntze) genotypes with high antioxidant activity and also high total phenolic content (TPC) in Rize/Turkey conditions in 2017. In the research, the seeds ... -
Effects of grafting on some phytochemical traits and elemental composition in bitter gourd (Momordica charantia L.)
(University of Life Sciences in Lublin, 2021)Grafting method in vegetables has been used in common due to positive effects in agriculture. In this context, it is focused that the studies aimed at increasing yield and quality through grafting. This research was carried ... -
Examination of the relationship among plant characteristics affecting yield in pea plants with MARS algorithm
(2021)This study was conducted to investigate the effects of some plant characteristics on green fodder and dry matter yield in pea plants. Plant characteristics; height (PH), pod number (PN), number of seeds in pods (SeedP), ... -
The effects of wheatgrass length on antioxidant activity and total phenolic content in wheatgrass (Triticum spp.)
(2020)This study was carried out with the aim of determining the effects of wheatgrass lengths on antioxidant activity and total phenolic content of wheatgrass belonging to different cultivars (Triticum spp.) in laboratory ... -
Characterization of pomegranate (Punica granatum L.) hybrids and their potential use in further breeding
(2016)Pomegranate is an important fruit species, with increasing consumption and production in recent years throughout the world. In Turkey, Hicaznar, which was originally developed through selective breeding, is the most highly ... -
Sequential path analysis and relationships between fruit yield in watermelon
(University of Agriculture, 2020)The knowledge of relationship between fruit yield and its components certainly helps to improve the efficiency of a breeding program with appropriate selection criteria. In current study, interrelationships between fruit ... -
The effect of conventional and organic fertilization on yield and fruit quality of pomegranate (Punica granatum L. ‘Hicaznar’)
(International Society for Horticultural Science, 2019)In this study, conventional and organic production systems for ‘Hicaznar’ pomegranate, which is widely cultivated with a good export potential in Turkey, were compared. This study was conducted in the West Mediterranean ... -
Diversity of citrus germplasm in the Black Sea Region in Turkey
(International Society for Horticultural Science, 2019)The Black Sea Agricultural region represents 12.59% of Turkey’s fruit production and particularly the East Black Sea region ranks as 3rd in citrus fruit production after the Mediterranean and Aegean regions. Due to climate, ... -
Cherry laurel (Prunus laurocerasus L) - genetic resources in the Eastern Black Sea region, Turkey
(International Society for Horticultural Science, 2019)The Eastern Black Sea region is an ecologically rich region where many fruit species grow naturally. One of the fruit species growing in this region is the cherry laurel (Prunus laurocerasus L.) that is consumed by local ... -
Characterization and selection of indigenous fruit variants in the Eastern Black Sea region (Turkey) for future breeding
(International Society for Horticultural Science, 2017)The Turkish province of Rize, in the Eastern Black Sea Region, is very rich in natural diversity. Its districts are home to a wide range of landrace fruit species including whortleberry, Caucasian whortleberry, aromatic ... -
Chemical composition and antimicrobial activity of the essential oil of endemic heracleum platytaenium boiss. from Turkey
(Taylor & Francis Ltd, 2013)The compositions of the essential oil of Heracleum platytaenium Boiss. aerial parts, grown in Turkey were determined by GC-MS. Twenty-two compounds (95.24 %) were determined. the major compounds in the oil were found to ... -
Morphological characterization of cherry rootstock candidates selected from central and East Black Sea regions in Turkey
(Hindawi Publishing Corporation, 2013)The use of rootstocks particularly for sweet cherry cultivars is of great importance for successful and sustainable production. Choosing the right cherry rootstocks is just as important as choosing the right cultivar. in ... -
Antimicrobial and antioxidant activity of the essential oil of the Turkish endemic species Achillea Phrygia Boiss. & Bal.
(Taylor & Francis Ltd, 2014)The essential oil obtained from the dried flowering aerial parts of Achillea phrygia Boiss & Bal. by hydrodistilation was analysed by gas chromotography-mass spectrometry. Camphor (35.55 %), 2-furaldehyde (16.59 %) and ... -
The main quality attributes of non-sprayed cherry laurel (laurocerasus officinalis roem.) genotypes
(Serbian Genetics Soc, 2014)Cherry laurel (Laurocerasus officinalis) is naturally growing in black sea region in Turkey and the trees has not been spraying with pesticides. in natural growing conditions, all cherry laurel genotypes particularly fruits ... -
Bioactive content and antioxidant characteristics of wild (Fragaria vesca L.) and cultivated strawberry (Fragaria x ananassa Duch.) fruits from Turkey
(Druckerei Liddy Halm, 2014)In this study, some biochemical properties (total soluble solid content, pH, acidity, antioxidant activity) and contents of biological compounds (vitamin C, total phenolics, total ellagic acid and concentration of anthocyanins) ... -
Determination of shape in fruits of cherry laurel (Prunus laurocerasus) accessions by using elliptic fourier analysis
(Wydawnictwo Akad Rolniczej W Lublinie, 2015)Cherry laurel (Prunus laurocerasus) is an important wild edible fruits naturally grown in black sea region in Turkey. Shape attributes of twenty-one cherry laurel accessions were determined both descriptively and based on ... -
Hypericum origanifolium Willd.: the essential oil composition of a new valuable species
(Elsevier, 2015)Turkish Hypericum origanifolium Willd has been recently considered for its hypericin and phenolic content as a potential substitute of the well-established EU market position Hypericum perforatum. However, a complete ... -
Influence of arbuscular mycorrhizae and plant growth promoting rhizobacteria on proline content, membrane permeability and growth of strawberry (Fragaria x ananassa Duch.) under salt stress
(Druckerei Liddy Halm, 2016)Salinity is one of the most important factors negatively effecting the yield in crop species. in this study the effect of plant growth promoting rhizobacteria (PGPR) and arbuscular mycorrhizae on proline content, membrane ...