Ara
Toplam kayıt 3, listelenen: 1-3
Heterosiklik ve amino asit türevi iki yeni Schiff bazı ligandı ve geçiş metal komplekslerinin sentezi, karakterizasyonu
(Rize Üniversitesi / Fen Bilimleri Enstitüsü / Kimya Anabilim Dalı, 2009)
Bu çalışmada 4-amino-1,2,4 triazol ve DL-fenil alaninden türetilen heterosiklik ve amin asit türevi iki yeni makrosikilik Schiff bazı ligandı sentezlendi daha sonra ligandların binükleer Mn(II), Ni(II), Cu(II) ve Zn(II) ...
Fatty acid and amino acid compositions of cultured and wild sea bass (Dicentrarchus labrax L., 1758) from different regions in Turkey
(2009)
The main aim of this research is to determinate the fatty and amino acid alternations of cultured and wild sea bass (Dicentrarchus labrax) flesh obtained from different regions of Turkey. The major fatty acids of sea bass ...
Determination of nutritional quality of warty crab (Eriphia verrucosa Forsskal, 1775)
(2009)
Eriphia verrucosa is the largest Black Sea crab and can reach up to 9 cm in width. Crude protein, crude lipids, moisture and ash contents of warty crab meat, on a wet weight basis, were 19. 66, 0. 66, 76.13 and 2.35 g/100 ...