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Novel cold process applications for the preservation of bioactive components of several natural functional foods
(Elsevier, 2022)
Abstract
These studies include some novel cold unit operation applied on bioactive foods. There are some novel cold unit operations applied on bioactive foods like fish, pollen, and white in literature. In this regard, ...
Common applications of thin layer drying curve equations and their evaluation criteria
(Springer International Publishing, 2014)
In this study, thin layer drying curve equations commonly used in the literature between 2003 and 2013 are systematically discussed and evaluated in terms of their applications and selection for thin layer drying processes ...
Environmental friendly food smoking technologies
(Springer International Publishing, 2014)
This study deals with the development of the food smoking technologies for environmental friendly unit operations. Smoking process include some different unit operations such as salting, drying and smoking. In this regard, ...