Yazar "Başaran, Burhan" için Sağlık Hizmetleri Meslek Yüksekokulu Koleksiyonu listeleme
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Bread consumption-induced heavy metal exposures and health risk assessment of pregnant women: Turkey
Köse, Burcu Genç; Pekmezci, Hilal; Başaran, Burhan (Springer, 2023)Affordable, nutritious, and easily available bread has a significant place in the nutrition of pregnant women. This study aims to determine bread consumption-induced heavy metal exposure in pregnant women with different ... -
Dietary acrylamide exposure and cancer risk: A systematic approach to human epidemiological studies
Başaran, Burhan; Çuvalcı, Burcu; Kaban, Güzin (MDPI, 2023)Acrylamide, identified by the International Cancer Research Center as a possible carcinogenic compound to humans, is a contaminant formed as a result of the thermal process in many foods, such as coffee, French fries, ... -
Dietary acrylamide exposure and health risk assessment of pregnant women: A case study from Türkiye
Pekmezci, Hilal; Başaran, Burhan (Wiley, 2023)This study aimed to determine the acrylamide exposure of pregnant women resulting from the consumption of bread, coffee, and French fries and to evaluate it in terms of carcinogenic and non-carcinogenic health risks. ... -
Dietary heat-treatment contaminants exposure and cancer: A case study from Turkey
Pekmezci, Hilal; Başaran, Burhan (MDPI, 2023)In this study, the 10-year dietary habits of patients diagnosed with cancer (n = 1155) were retrospectively analyzed, and the relationships between dietary (red meat, white meat, fish meat, French fries, bread, instant ... -
The impact of the covıd-19 pandemic on the frequency of food consumption
Başaran, Burhan; Pekmezci Purut, Hilal (2021)This study aimed to statistically analyze the change in the frequency of food consumption in the pre-and during the COVID-19 pandemic period in terms of the demographic characteristics of individuals. In this context, a ... -
Kanser hastalarının beslenme alışkanlıkları
Pekmezci, Hilal; Başaran, Burhan (Türkiye Klinikleri Yayınevi, 2021)Amaç: Bu araştırma, kemoterapi alan kanser hastalarının tanı öncesi ve sonrası beslenme alışkanlıklarının karşılaştırılması ve riskli beslenme alışkanlıklarını belirlemek için Mart 2020-Temmuz 2020 tarihleri arasında ...