Konu "Cancer" için Sağlık Yüksekokulu Koleksiyonu listeleme
Toplam kayıt 4, listelenen: 1-4
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Dietary acrylamide exposure and cancer risk: A systematic approach to human epidemiological studies
(MDPI, 2023)Acrylamide, identified by the International Cancer Research Center as a possible carcinogenic compound to humans, is a contaminant formed as a result of the thermal process in many foods, such as coffee, French fries, ... -
Dietary heat-treatment contaminants exposure and cancer: A case study from Turkey
(MDPI, 2023)In this study, the 10-year dietary habits of patients diagnosed with cancer (n = 1155) were retrospectively analyzed, and the relationships between dietary (red meat, white meat, fish meat, French fries, bread, instant ... -
Prevalence of constipation in patients undergoing chemotherapy and the effect of constipation on quality of life
(Springer, 2022)Objective This study was conducted as a descriptive and cross-sectional study to determine the prevalence of constipation and the impact of constipation on quality of life in patients receiving outpatient chemotherapy. ... -
Serum carbonic anhydrase I and II autoantibodies in patients with chronic lymphocytic leukaemia
(Termedia Publishing House Ltd, 2018)Cancer is the second most important cause of mortality, and millions of people either have or have had the disease. Leukaemia is one of the most common forms of cancer. Autoantibodies that have developed against the ...