Konu "Pollen" için Fen Edebiyat Fakültesi listeleme
Toplam kayıt 6, listelenen: 1-6
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Anatomical and pollen characters in the Genus epilobium L. (Onagraceae) from Northeast Anatolia
(2008)Anatomical and palynological features of E. algidum Bieb., E. palustre L., E. ponticum Hausskn., E. confusum Hausskn., E. hirsutum L. and E. montanum L. collected from NE Anatolia were examined and evaluated by numerical ... -
A comparative study on two closely relative Tulipa L. taxa from NE Anatolia
(Springer, 2008)This study presents observations on the anatomical, palynological and ecological features of Tulipa gumusanica Terzioğlu and its morphologically similar relative, T. armena Boiss. var. armena, in order to clarify their ... -
Evaluation of antioxidant activity of bee products of different bee races in Turkey
(2019)Bee products with high bioactive properties have a very important place in human nutrition. Biochemical properties of these products such as honey, pollen, and propolis vary according to flora, season, bee race, and ... -
Physicochemical characteristics, phenolic components, and antioxidant capacities of Lavender honey (Lavandula spp.) from Isparta region of Turkiye
(Wiley, 2024)Lavender honey is one of the most desirable blossom honeys for its unique taste and aromatic qualities and can vary significantly from one region to another. In this study, melissopalynological, physicochemical and antioxidant ... -
Pollen morphology and anatomical features of Lilium (Liliaceae) taxa from Turkey
(Springer, 2014)In this study, pollen grains and anatomical features of Turkish lilies were investigated under the electron (SEM) and light (LM) microscope. LM and SEM observations showed that the pollen grains are monosulcate, heteropolar, ... -
Pollen morphology of Scorzonera (Asteraceae) in Turkey
(Magnolia Press, 2016)The pollen morphology of 45 taxa belonging to 15 sections of the genus Scorzonera distributed in Turkey were studied with light and electron microscopies. the pollen is generally 3-zonocolporate. Pollen grains are ...