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Toplam kayıt 8, listelenen: 1-8
Morphological characterization of cherry rootstock candidates selected from central and East Black Sea regions in Turkey
(Hindawi Publishing Corporation, 2013)
The use of rootstocks particularly for sweet cherry cultivars is of great importance for successful and sustainable production. Choosing the right cherry rootstocks is just as important as choosing the right cultivar. in ...
Bioactive content and antioxidant characteristics of wild (Fragaria vesca L.) and cultivated strawberry (Fragaria x ananassa Duch.) fruits from Turkey
(Druckerei Liddy Halm, 2014)
In this study, some biochemical properties (total soluble solid content, pH, acidity, antioxidant activity) and contents of biological compounds (vitamin C, total phenolics, total ellagic acid and concentration of anthocyanins) ...
The main quality attributes of non-sprayed cherry laurel (laurocerasus officinalis roem.) genotypes
(Serbian Genetics Soc, 2014)
Cherry laurel (Laurocerasus officinalis) is naturally growing in black sea region in Turkey and the trees has not been spraying with pesticides. in natural growing conditions, all cherry laurel genotypes particularly fruits ...
Determination of shape in fruits of cherry laurel (Prunus laurocerasus) accessions by using elliptic fourier analysis
(Wydawnictwo Akad Rolniczej W Lublinie, 2015)
Cherry laurel (Prunus laurocerasus) is an important wild edible fruits naturally grown in black sea region in Turkey. Shape attributes of twenty-one cherry laurel accessions were determined both descriptively and based on ...
Influence of arbuscular mycorrhizae and plant growth promoting rhizobacteria on proline content, membrane permeability and growth of strawberry (Fragaria x ananassa Duch.) under salt stress
(Druckerei Liddy Halm, 2016)
Salinity is one of the most important factors negatively effecting the yield in crop species. in this study the effect of plant growth promoting rhizobacteria (PGPR) and arbuscular mycorrhizae on proline content, membrane ...
Effect of pre-harvest organic cytokinin application on the post-harvest physiology of pepper (Capsicum annuum L.)
(MDPI, 2021)
Peppers are cultivated in almost all provinces in Turkey, making up approximately 7% of the world's production. In this study, the effects of pre-harvest cytokinin application on the postharvest physiology of pepper (Capsicum ...
Chemical composition of seed propagated chestnut genotypes from northeastern Turkey
(Univ Agr Sci & Veterinary Med Cluj-Napoca, 2017)
Turkey ranked third place in the world for chestnut production after China and Bolivia and the country has unique chestnut populations including valuable and diverse seed propagated chestnut genotypes. in this study, ...
Comparison of some fruit quality parameters of selected 12 mandarin genotypes from Black Sea region in Turkey
(Amer Chemical Soc., 2023)
Mandarins are mostlypreferred specie of Citrus genus, andthere has been a continuous rise in consumption and globalmarketing due to having easy-to-peel, attractive flavor, and freshconsumption advantages. However, most of ...