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Toplam kayıt 7, listelenen: 1-7
Exergo-sustainability indicators of a turboprop aircraft for the phases of a flight
(Pergamon-Elsevier Science Ltd, 2013)
One of the key challenges for sustainable aviation is to reduce global and local environmental impacts. the scope of this study is analysed and discussed in detail for better understanding of sustainability performances ...
Sustainability assessment of PW6000 turbofan engine: an exergetic approach
(Inderscience Enterprises Ltd, 2014)
In this paper, theory, methodology and example application are developed and shown for a PW6000 high-bypass turbofan engine in terms of exergo-sustainable perspective. To obtain exergetic sustainability indicators, first, ...
Exergetic sustainability indicators as a tool in commercial aircraft: a case study for a turbofan engine
(Taylor & Francis Inc, 2015)
This paper focuses on the exergetic sustainability indicators of a medium-range commercial aircraft engine for constant reference environment and ground running conditions. First, a detailed exergy analysis of turbofan ...
A perspective of COVID 19 impact on global economy, energy and environment
(Taylo & Francis Ltd., 2021)
COVID-19 or novel coronavirus is not only an international emergency for public health but also has significant consequences on energy, economy, and environment. Although much of the World's attention is understandably ...
Dry cutting: A sustainable machining technology
(Elsevier, 2021)
Conventional cutting fluids with flood cooling are used to reduce the heat generation during machining but at the cost of environmental degradation. The hydrocarbon-based conventional cutting fluids are harmful to the ...
Environmental and sustainability aspects of a recirculating aquaculture system
(Wiley, 2012)
This article presents some new exergy-based parameters for Recirculating Aquaculture System (RAS) for Black Sea trout (Salmo trutta labrax) at the Trabzon Central Fisheries Research Institute, Turkey. On the basis of the ...
Environmental friendly food smoking technologies
(Springer International Publishing, 2014)
This study deals with the development of the food smoking technologies for environmental friendly unit operations. Smoking process include some different unit operations such as salting, drying and smoking. In this regard, ...