Konu "Antibakteriyel aktivite" için Su Ürünleri Avlama ve İşleme Teknolojisi Bölümü Koleksiyonu listeleme
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Antioxidant potential of chestnut shell, stinging nettle, kiwi fruit and citrus fruit extracts and antibacterial effects against some fish pathogens
(2021)The use of antioxidants and antibacterial compounds obtained from natural sources is important for human and animal health, as well as for controlling diseases. The aim of this study was to evaluates the antioxidant ...