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Toplam kayıt 118, listelenen: 111-118
Bio-synthesis of graphene oxide-decorated silver nanocomposites using Usnea antarctica and Umbilicaria antarctica from Antarctic Peninsula and evaluation of their antimicrobial activities
(Springer, 2024)
In this study, silver@graphene oxide nanocomposites (Ag@GO NCs) derived from extracts of Antarctic lichens Usnea antarctica and Umbilicaria antarctica were synthesized and their antimicrobial activity against to fish ...
Discard reduction of trammel nets in the Northeastern Mediterranean prawn fishery
(Wiley-Blackwell, 2016)
In this study the effects on the discard reduction of guarding net rigged prawn trammel nets were examined with the focus on catch composition and income of fishermen for the Mersin Bay small-scale prawn fishery. A total ...
Enhanced microbial safety of channel catfish (Ictalurus punctatus) fillet using recently invented medium molecular weight water-soluble chitosan coating
(Wiley, 2020)
Chitosan with higher molecular weight exhibited higher antimicrobial efficacy against foodborne pathogens. However, the poor water solubility of higher or medium molecular weight chitosan limits its applications. To overcome ...
Determination of the reproductive characteristics of the European Catfish (Silurus glanis 1758) in Borçka Dam Lake
(Parlar Scientific Publications, 2020)
This study was carried out to determine the reproductive characteristics (sex ratio, gonadoso-matic index, hepatosomatic index, reproductive period, fecundity, egg size, gonadal maturity stages and length at first maturity) ...
Effect of high molecular weight chitosan coating on quality and shelf life of refrigerated channel catfish fillets
(Elsevier, 2021)
This study investigated effects of the high molecular-weight (800 kDa) chitosan coating on quality and shelf life of channel catfish (Ictalurus punctatus) fillets stored at 4 degrees C. Distilled water (control), CHAC1% ...
Inhibition of selected pathogens inoculated on the surface of catfish fillets by high molecular weight chitosan coating
(Wiley, 2019)
Antibacterial activity of high molecular weight water-soluble (HMWWS) chitosan (800 kDa) was investigated against four Gram-negative (Escherichia coli, Salmonella typhimurium, Vibrio cholerae and Vibrio parahaemolyticus) ...
Optimization and bioactive properties of nanoemulsion formulated with hemp (Cannabis sativa L.) seed oil and aloe vera (Barbadensis miller Stockton) gel
(Wiley, 2024)
The use of nanoemulsions, a nanotechnology technique, is very popular in the food industry to extend the shelf life of foods and preserve their quality. In this study, it was aimed to develop, optimize, and determine the ...
A solution for fillet quality: Slaughter age's effect on protein mechanism and oxidation
(Elsevier, 2024)
Physico-chemical properties of fish flesh are reliable predictors of fillet quality and nutritional value. In our study, the age-related variations of the chemical composition, pH, water activity (aw), water holding capacity ...