Konu "Phenolics" için listeleme
Toplam kayıt 5, listelenen: 1-5
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Evaluation of phenolic compounds in Tilia rubra Subsp. caucasica by HPLC-UV and HPLC-UV-MS/MS
(Taylor & Francis Ltd., 2014)Profile of phenolic compounds of Tilia rubra subsp. caucasica was measured by high performance liquid chromatography coupled with ultraviolet and tandem mass spectroscopy. Three different extraction methods (methonolic, ... -
An investigation into chestnut honeys from Artvin province in Turkiye: their physicochemical properties, phenolic profiles and antioxidant activities
(Wiley, 2023)The aim of this study was to investigate the physicochemical properties, phenolic compounds, and antioxidant activities of eight chestnut honey samples collected from Artvin province in Turkiye. The honey samples' phenolic ... -
Metabolite profiling of Althaea officinalis by HPLC-DAD-MS with in silico and in vitro analysis for therapeutic potential
(Springer, 2023)Althaea officinalis L. has been widely used traditionally as an herbal tea and for the treatment of cough, mucous membrane irritation, colds, and inflammation. Parts of the plant extracts were analyzed using HPLC-DAD and ... -
Morphogenetic and phenological changes in phenolic content of Hypericum leptophyllum, an endemic Turkish species
(Taylor & Francis Ltd, 2016)The present study was conducted to determine the morphogenetic and phenologic variations in the content of the main bioactive compounds in Hypericum leptophyllum Hochst., an endemic species from Turkish flora. Wild plants ... -
Natural diversity in health related phytochemicals in Turkish tomatoes
(IOS Press, 2021)BACKGROUND: Tomatoes are important fruits in the Mediterranean diet and are considered to reduce the risk of different human diseases due to their antioxidative powers. OBJECTIVE: The purpose of the present study was ...