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Toplam kayıt 16, listelenen: 1-10
Effects of different processing techniques on the carpet shell (Ruditapes decussatus Linnaeus, 1758)
(M H Schaper Gmbh Co Kg, 2015)
In this study, the effects of different processing techniques on the food quality of carpet shells (Ruditapes decussatus, Linnaeus, 1758) were Investigated. Carpet shells were smoked, smoked-marinated, and marinated, and ...
The effect of black seed oil and olive oil on shelf life of dry-salted crucian carp (Carassius carassius Linneaus, 1758)
(Iranian Fisheries Science Research Inst-Ifsri, 2016)
Introduction
Seafood important in the health of human
beings, is qualified as sensitive nutrients
that have a limited shelf life (Gram and
Huss, 2000). Due to their sensitivities,
varieties of preservation methods ...
Comparative analysis of the fatty acid composition of commercially available fish oil supplements in Turkey: Public health risks and benefits
(Elsevier, 2021)
Fish oil supplements have gained popularity in recent years due to their many health benefits, leading to a rapid increase in the number of fish oil supplements available to consumers during the COVID-19 pandemic. In this ...
Effect of high molecular weight chitosan coating on quality and shelf life of refrigerated channel catfish fillets
(Elsevier, 2021)
This study investigated effects of the high molecular-weight (800 kDa) chitosan coating on quality and shelf life of channel catfish (Ictalurus punctatus) fillets stored at 4 degrees C. Distilled water (control), CHAC1% ...
Usnea antarctica (James Ross Island, Antarctica) and usnea subfloridana (Uludag, Turkey) Incorporated hybrid nanoflowers with their intrinsic catalytic and antimicrobial activities
(Wiley, 2022)
Herein, we used lichen extracts, for the first time, in formation of organic-inorganic nanoflowers and we utilized them as novel nanobiocatalyst and antimicrobial agents. Two lichen species, Usnea Antarctica (U. Antarctica) ...
Determination of metal content in anchovy (Engraulis encrasicolus) from Turkey, Georgia and Abkhazia coasts of the Black Sea: Evaluation of potential risks associated with human consumption
(Elsevier, 2021)
In this study, metal compositions in anchovy (Engraulis encrasicolus) sampled from 11 different sites representing Turkey, Georgia, and Abkhazia coasts of the Black Sea were investigated. For this purpose, micro (Al, Zn, ...
Application of Black Cumin and Green Tea extracts and oils for microbiological, physicochemical, textural and sensorial quality of vacuum packaged Rainbow trout fillets stored at 2±1°C
(Taylor & Francis Ltd., 2021)
The study was conducted to evaluate the effect of black cumin extract (BCD), green tea extract (GTD), black cumin oil (BCO), and green tea oil (GTO) (10%) on the proximate, microbial, physicochemical, textural, and sensorial ...
Effects of high-molecular-weight chitosan coating prepared in different solvents on quality of catfish fillets during 6-month frozen storage
(Wiley, 2021)
Effects of high-molecular-weight (800 kDa) chitosan coating on quality of catfish fillets were examined during 6-month frozen (-20 degrees C) storage. Coating solutions, included distilled water (Control), 800AC1% (1% w/v ...
Effects of the depuration process on microbiological quality and nutritional composition of mediterranean mussel (Mytilus galloprovincialis Lamarck, 1819)
(Taylor & Francis Inc, 2017)
In this study, the effects of the depuration period on Mediterranean mussel (Mytilus galloprovincialis L., 1819), collected from Bandirma Harbor Area by the Sea of Marmara, were investigated. Distinctive changes were found ...
The effect of depuration on metals, bacteria, and nutrition in venus verrucosafrom the Aegean Sea: Benefit and risk for consumer health of warty venus
(Taylor & Francis Inc, 2020)
In this study, the effect of the depuration period on proximate composition, metals, fatty acids, and bacteria in the edible tissue of warty venus (Venus verrucosa) collected from Izmir Bay in the Aegean Sea was investigated. ...